Pumpkin dip recipe

http://www.recipecircus.com/recipes/wiccadwoman/DIPS/PUMPKIN_DIP.html

List of Ingredients

1 (15 ounce) can pumpkin
8 ounces cream cheese
2 cups powdered sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon pumpkin pie spice
1 (8 ounce) container Cool Whip

Recipe

Beat cream cheese; add pumpkin, mixing well. Beat in powdered sugar. Add spices. Fold in the Cool Whip. Refrigerate overnight.

Serve with ginger snaps.

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